Please use this identifier to cite or link to this item:
https://elib.bsu.by/handle/123456789/181267| Title: | Isolation of Thermophilic Anoxybacillus kestanbolensis SO-18and its α-Amylase Production by Submerged Fermentation (SmF) and Characterization |
| Authors: | Özdemir, Sadin Agüloğlu Fincan, Sema Ortakaya, Veysi Enez, Bariş |
| Keywords: | ЭБ БГУ::ЕСТЕСТВЕННЫЕ И ТОЧНЫЕ НАУКИ::Биология |
| Issue Date: | 2017 |
| URI: | http://elib.bsu.by/handle/123456789/181267 |
| Appears in Collections: | 2017. Международный симпозиум по Евро-Азиатскому биооразнообразию "SEAB-2017" |
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