Physiological Effects of The Brown Seaweed (Ascophyllum nodosum) and Humic Substances on Growth and Some Enzyme Activities of Pepper Plants Growing under Salt Stress

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Please use this identifier to cite or link to this item: https://elib.bsu.by/handle/123456789/180470

Title:	Physiological Effects of The Brown Seaweed (Ascophyllum nodosum) and Humic Substances on Growth and Some Enzyme Activities of Pepper Plants Growing under Salt Stress
Authors:	Yildiztekin, Mahmut Tuna, Atilla Levent Kaya, Cengiz
Keywords:	ЭБ БГУ::ЕСТЕСТВЕННЫЕ И ТОЧНЫЕ НАУКИ::Биология
Issue Date:	2017
URI:	http://elib.bsu.by/handle/123456789/180470
Appears in Collections:	2017. Международный симпозиум по Евро-Азиатскому биооразнообразию "SEAB-2017"

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