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| Fermentation and storage of caper fruits (Capparis ovata Desf. var. canescens (Coss.)): chemical and microbiological properties | 140 |
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| February 2025 | March 2025 | April 2025 | May 2025 | June 2025 | July 2025 | August 2025 | |
|---|---|---|---|---|---|---|---|
| Fermentation and storage of caper fruits (Capparis ovata Desf. var. canescens (Coss.)): chemical and microbiological properties | 4 | 4 | 2 | 1 | 6 | 1 | 1 |
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