Analysis of the financial condition of OJSC «Verkhnedvinsky butter and cheese factory» and ways of its improvement : thesis abstract / Anastasia Petrovna  Lavrinova ; School of Business of BSU, Department of Business administration ; Supervisor: Pashkevich O. А.

Issue Date Author Title Subject

Please use this identifier to cite or link to this item: https://elib.bsu.by/handle/123456789/323914

Full metadata record

DC Field	Value	Language
dc.contributor.author	Lavrinova, Anastasia Petrovna	-
dc.date.accessioned	2025-01-08T09:30:48Z	-
dc.date.available	2025-01-08T09:30:48Z	-
dc.date.issued	2024	-
dc.identifier.uri	https://elib.bsu.by/handle/123456789/323914	-
dc.description.abstract	The purpose of the research: development of ways to improve the financial condition of OJSC «Verkhnedvinsky butter and cheese factory».	ru
dc.language.iso	en	ru
dc.publisher	Minsk	ru
dc.rights	info:eu-repo/semantics/openAccess	ru
dc.subject	ЭБ БГУ::ОБЩЕСТВЕННЫЕ НАУКИ::Экономика и экономические науки	ru
dc.title	Analysis of the financial condition of OJSC «Verkhnedvinsky butter and cheese factory» and ways of its improvement : thesis abstract / Anastasia Petrovna Lavrinova ; School of Business of BSU, Department of Business administration ; Supervisor: Pashkevich O. А.	ru
dc.type	annotation	ru
dc.rights.license	CC BY 4.0	ru
dc.description.alternative	Цель: Разработка мероприятий по улучшению финансового состояния ОАО «Верхнедвинский маслосырзавод».	ru
Appears in Collections:	Бизнес-администрирование. 2024

Files in This Item:

File	Description	Size	Format
Лавринова_аннотация.pdf		166,63 kB	Adobe PDF	View/Open