Protective Effects of Vitamin Glycosides on γ-radiation and H2O2-Induced Decomposition of Thymine in Aqueous Solutions

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Please use this identifier to cite or link to this item: https://elib.bsu.by/handle/123456789/231809

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DC Field	Value	Language
dc.contributor.author	Shadyro, Oleg	-
dc.contributor.author	Lagutin, Petr	-
dc.contributor.author	Edimecheva, Irina	-
dc.contributor.author	Brinkevich, Svyatoslav	-
dc.contributor.author	Kagiya, Tsutomu	-
dc.date.accessioned	2019-10-07T12:36:14Z	-
dc.date.available	2019-10-07T12:36:14Z	-
dc.date.issued	2008	-
dc.identifier.citation	Journal of Radiation Research. – 2008. – Vol. 49. – No. 4. – P. 431-435.	ru
dc.identifier.uri	http://elib.bsu.by/handle/123456789/231809	-
dc.description.abstract	Effects of ascorbic acid (AA), ascorbic acid glycoside (AAG) and α-tocopherol monoglycoside (TMG) on radiation – and H2O2-induced decomposition of thymine in aqueous solutions were investigated. Of the three compounds studied, AAG was found to possess the most marked protector properties. An explanation of this phenomenon has been given in terms of differences in molecular structures of AA and AAG, as well as properties of radical adducts formed during their interaction with OH radicals.	ru
dc.language.iso	en	ru
dc.subject	ЭБ БГУ::ЕСТЕСТВЕННЫЕ И ТОЧНЫЕ НАУКИ::Химия	ru
dc.title	Protective Effects of Vitamin Glycosides on γ-radiation and H2O2-Induced Decomposition of Thymine in Aqueous Solutions	ru
dc.type	article	ru
dc.rights.license	CC BY 4.0	ru
Appears in Collections:	Статьи химического факультета

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